Lunch

Fish and Chips

Fish of the day served with hand cut chips, garden peas, tarter sauce, lemon(1,3,4,14)

Seafood Gratin

Salmon, cod, smoked haddock and calamari topped with creamy potatoes, green herb crust, hand-cut chips (1,2,4,7,14)

Chicken Carbonara

Pan fried chicken breast and grilled streaky bacon in a creamy garlic and parmesan sauce, topped with rocket leaves and served with garlic bread(1.3.7)

Tagliatelle Vegetariana

tagliatelle pasta tossed with mushrooms, broccoli, courgettis, peppers, spring onions and cherry tomatoes in a white wine and cream sauce. Topped with parmesan and dressed rocket leaves (1,3,7,10)

Buttered vegetables (8)

Side salad (10)

Onion rings (1)

Hand cut chips (1)

Hand cut chips dips

with truffle aioli and cheese(1,3,7)

Garlic butter, dips and sauces

Garlic bread (1,3,7)

Garlic bread with cheese (1,3,7)